Asturian Merchant opens space for 10-12 diners only. Its three campuses achieved Michelin stars before they turned one year old. Now she’s obsessed with one thing: “Keep up the talent”
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- Interview Alberto Twitch: “The Michelin Guide Is A List With Numbers And I Don’t Like Numbers”
Marcos Granda (Sotrondio, Asturias, 1976) comes straight from AVE In chinos and a navy blue sweater and slippers in old town Marbella. On occasion he comes from Huesca, where he has been in a congress, although the usual thing is that the original is in Astu.
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